How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 10 ingredients. The key ingredients include: 3 to 4 c. cooked chicken, shredded, 2 c. shredded Cheddar cheese, 1 can black olives, diced and sliced, 1 pt. sour cream (I use fat-free), and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 c. cooked chicken, shredded; 2 c. shredded Cheddar cheese; 1 can black olives, diced and sliced; 1 pt. sour cream (I use fat-free); 1 small can diced chiles; 1 can refried beans (optional); 2 c. chopped green onions; 2 cans cream of chicken soup; 1 can green chili salsa; 1 doz. flour tortillas

Chicken Enchiladas

Eats Now Editorial Team · 1250 kcal · Meat & Poultry

Chicken Enchiladas – a delicious recipe with chicken, Cheddar cheese, black olives, sour cream, chiles, beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Enchiladas

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