How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 10 ingredients. The key ingredients include: 1 boiled chicken, boned and cut up, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1/2 lb. Cheddar cheese, grated, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boiled chicken, boned and cut up; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1/2 lb. Cheddar cheese, grated; 1 can chopped green chilies; 1/4 stick oleo; 1 medium onion, chopped; 12 tortillas; 1 c. chicken broth; salt and pepper to taste

Chicken Enchiladas

Eats Now Editorial Team · 563 kcal · Meat & Poultry

Chicken Enchiladas – a delicious recipe with chicken, cream of chicken soup, cream of mushroom soup, Cheddar cheese, green chilies, oleo. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Enchiladas

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