How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada Soup?

You need 13 ingredients. The key ingredients include: 1/2 c. vegetable oil, 1/4 chicken base, 3 c. yellow onion, diced, 2 tsp. ground cumin, and more.

Is Chicken Enchilada Soup suitable as soups & stews?

Yes, Chicken Enchilada Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada Soup Recipe

Name: Chicken Enchilada Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vegetable oil; 1/4 chicken base; 3 c. yellow onion, diced; 2 tsp. ground cumin; 2 tsp. chili powder; 2 tsp. granulated garlic; 1/2 tsp. cayenne pepper; 2 c. Masa Harina; 1 qt. water; 3 qt. water; 2 c. tomatoes, crushed; 1/2 lb. processed cheese loaf (like Velveeta); 3 lb. cooked chicken, cubed

Chicken Enchilada Soup

Eats Now Editorial Team · 1172 kcal · Soups & Stews

Chicken Enchilada Soup – a delicious recipe with vegetable oil, chicken base, yellow onion, ground cumin, chili powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Enchilada Soup

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