Chicken Enchilada Casserole (Using Soup or Sauce Mix) Recipe

Name: Chicken Enchilada Casserole (Using Soup or Sauce Mix)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup non-fat powdered milk; ¼ cup cornstarch; ⅛ cup instant chicken bouillon; ½ tablespoon dried onion flakes; ½ teaspoon italian seasoning; 10 flour tortillas; 1 lb cooked chicken (diced or shredded); 1 (4 ounce) can green chilies, chopped; 2 ½ cups water; 1 cup light sour cream; ¾ cup cheddar cheese, grated

Servings: persons

½ cup non-fat powdered milk
¼ cup cornstarch
⅛ cup instant chicken bouillon
½ tablespoon dried onion flakes
½ teaspoon italian seasoning
10 flour tortillas
1 lb cooked chicken (diced or shredded)
1 (4 ounce) can green chilies, chopped
2 ½ cups water
1 cup light sour cream
¾ cup cheddar cheese, grated

1
Preheat oven to 350F.
2
Combine sauce ingredients and measure out 2/3 cup (or use 2/3 cup recipe #243518).
3
In a sauce pan, combine measured mix, water and green chilies.
4
Cook and stir on stove top or in microwave until thickened.
5
Add sour cream to sauce.
6
Cut tortillas in quarters.
7
Line bottom of casserole dish with 1/2 the tortillas.
8
Layer 1/2 the chicken, then 1/2 the sauce, and then 1/2 the cheese.
9
Repeat layers.
10
Bake at 350 F for 20 minutes.

1360

kcal

Calories

Fat

202

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup non-fat powdered milk, ¼ cup cornstarch, ⅛ cup instant chicken bouillon, ½ tablespoon dried onion flakes, and more.

Yes, Chicken Enchilada Casserole (Using Soup or Sauce Mix) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada Casserole (Using Soup or Sauce Mix)

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