Try this homemade Chicken Enchilada Casserole recipe the whole family will love. Made with frozen fajita chicken, condensed cream, condensed cream and g…
This Chicken Enchilada Casserole relies on simple, everyday ingredients such as frozen fajita chicken, chopped green chiles, small can black olives and small onion, chopped. It comes together quickly and makes 4 servings, at about 867 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026