How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada Casserole?

You need 5 ingredients. The key ingredients include: 2 cups cooked MINUTE rice, 16 ounces shredded mexican cheese, 1 (16 ounce) can green enchilada sauce, 2 (8 ounce) packages cooked chicken, and more.

Is Chicken Enchilada Casserole suitable as meat & poultry?

Yes, Chicken Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada Casserole Recipe

Name: Chicken Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked MINUTE rice; 16 ounces shredded mexican cheese; 1 (16 ounce) can green enchilada sauce; 2 (8 ounce) packages cooked chicken; ½ cup crushed corn chips

Chicken Enchilada Casserole – a delicious recipe with rice, mexican cheese, green enchilada sauce, chicken, corn chips. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups cooked MINUTE rice
16 ounces shredded mexican cheese
1 (16 ounce) can green enchilada sauce
2 (8 ounce) packages cooked chicken
½ cup crushed corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
897 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Enchilada Casserole

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