How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada Casserole?

You need 10 ingredients. The key ingredients include: 1 12 lbs chicken, cooked and shredded, 1 (14 ounce) can cream of mushroom soup, 1 (10 ounce) can enchilada sauce, 1 (10 ounce) can chicken gravy, and more.

Is Chicken Enchilada Casserole suitable as meat & poultry?

Yes, Chicken Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada Casserole Recipe

Name: Chicken Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs chicken, cooked and shredded; 1 (14 ounce) can cream of mushroom soup; 1 (10 ounce) can enchilada sauce; 1 (10 ounce) can chicken gravy; 1 (2 ounce) can green chilies; 1 (16 ounce) can ranch style beans; 12 lb cheddar cheese, Shredded; 12 lb jack cheese, Shredded; 24 corn tortillas; sliced olive

Chicken Enchilada Casserole

Eats Now Editorial Team · 11577 kcal · Meat & Poultry

Chicken Enchilada Casserole – a delicious recipe with chicken, cream of mushroom soup, enchilada sauce, chicken gravy, green chilies, ranch style beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Enchilada Casserole

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