How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs With Bacon And Spinach?

You need 7 ingredients. The key ingredients include: 1 Tablespoon Butter, 4 slices Bacon, Cooked And Crumbled, 1/2 cups Baby Spinach, Chopped, 2 Tablespoons Monterey Jack Cheese, Grated, and more.

Is Baked Eggs With Bacon And Spinach suitable as meat & poultry?

Yes, Baked Eggs With Bacon And Spinach falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Eggs With Bacon And Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs With Bacon And Spinach Recipe

Name: Baked Eggs With Bacon And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Butter; 4 slices Bacon, Cooked And Crumbled; 1/2 cups Baby Spinach, Chopped; 2 Tablespoons Monterey Jack Cheese, Grated; 2 whole Eggs; 2 Tablespoons Heavy Cream; 1 pinch Salt And Pepper

Try this homemade Baked Eggs With Bacon And Spinach recipe the whole family will love. Made with Butter, Bacon, Baby Spinach and Cheese. Easy step-by-st…

This Baked Eggs With Bacon And Spinach relies on simple, everyday ingredients such as butter, bacon, cooked and crumbled, baby spinach, chopped and monterey jack cheese, grated. It comes together quickly and makes 4 servings, at about 324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Tablespoon Butter
4 slices Bacon, Cooked And Crumbled
1/2 cups Baby Spinach, Chopped
2 Tablespoons Monterey Jack Cheese, Grated
2 whole Eggs
2 Tablespoons Heavy Cream
1 pinch Salt And Pepper

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Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

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