Chicken Enchilada Bake — Meat & Poultry recipe

Chicken Enchilada Bake

Eats Now Editorial Team  · 509 kcal  · Meat & Poultry

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Try this homemade Chicken Enchilada Bake recipe the whole family will love. Made with chicken, Cheddar cheese, pinto beans and black olives. Easy step-b…

This Chicken Enchilada Bake relies on simple, everyday ingredients such as diced cooked chicken, shredded cheddar cheese, (16 oz.) can pinto beans and sliced black olives. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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