How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada?

You need 7 ingredients. The key ingredients include: 2 cups cooked chicken (diced or chunks), 1 can Cream of Mushroom soup, 1 can Cream of Chicken soup, 1 small can chopped green chilies, and more.

Is Chicken Enchilada suitable as meat & poultry?

Yes, Chicken Enchilada falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada Recipe

Name: Chicken Enchilada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked chicken (diced or chunks); 1 can Cream of Mushroom soup; 1 can Cream of Chicken soup; 1 small can chopped green chilies; 1 cup sour cream; 1 package soft tortillas (flour or corn as desired); 1/2 pound grated longhorn cheese

Chicken Enchilada – a delicious recipe with chicken, Cream of Mushroom soup, Cream of Chicken soup, green chilies, sour cream, tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups cooked chicken (diced or chunks)
1 can Cream of Mushroom soup
1 can Cream of Chicken soup
1 small can chopped green chilies
1 cup sour cream
1 package soft tortillas (flour or corn as desired)
1/2 pound grated longhorn cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
729 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Enchilada

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