Try this homemade Chicken, Eggplant, And Artichoke Skillet recipe the whole family will love. Made with chicken breasts, eggplant, hearts and brown rice…
This Chicken, Eggplant, And Artichoke Skillet relies on simple, everyday ingredients such as artichoke hearts, brown rice and salsa. It comes together quickly and makes 4 servings, at about 544 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026