Chicken Divan Phyllo Rolls Recipe

Name: Chicken Divan Phyllo Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 heads garlic, peeled and crushed; 1 cup dry white wine; 1 cup water; 6 tablespoons lemon juice; 1 teaspoon salt; 2 whole boneless skinless chicken breasts; 12 phyllo pastry sheets; 1/2 cup butter, melted; 1 tablespoon butter, separate; 6 slices deli ham, thin; 4 cups grated swiss cheese

Servings: persons

4 heads garlic, peeled and crushed
1 cup dry white wine
1 cup water
6 tablespoons lemon juice
1 teaspoon salt
2 whole boneless skinless chicken breasts
12 phyllo pastry sheets
1/2 cup butter, melted
1 tablespoon butter, separate
6 slices deli ham, thin
4 cups grated swiss cheese

1
Preheat oven to 400 degrees.
2
In large fry pan, simmer wine, water, lemon juice and garlic til a gentle, boil.
3
Add chicken breasts.
4
Continue to cook covered 20-25 minutes on simmer, turning a couple of times.
5
Remove chicken breasts and strain garlic.
6
Discard juice.
7
Cut up chicken breasts into small chunks, mix in a small bowl with reserved garlic.
8
It should be close to 3 cups with the garlic.
9
Have butter, Chicken, Ham (sliced in half to form a strip), and shredded cheese all lined up in an assembly line style to help you work quickley.
10
Phyllo dries quickley.
11
Lay out 1 phyllo sheet at a time.
12
Brush butter on top.
13
Fold the rectangle in half (not lenthwise).
14
Brush top with butter.
15
On shorter side, put approx.
16
1/2 C of chicken mixture in a line along the edge.
17
Add Ham, top with 1/3 C cheese.
18
Roll phyllo (filling first) into an eggroll shape, lay on a greased cookie sheet.
19
Continue the process until 12 rolls are made.
20
Brush with remaining 1 tbl butter.
21
Bake at 400 degrees for 20 minutes.
22
Serve.

2037

kcal

Calories

Fat

269

Carbs

100

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 heads garlic, peeled and crushed, 1 cup dry white wine, 1 cup water, 6 tablespoons lemon juice, and more.

Yes, Chicken Divan Phyllo Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Divan Phyllo Rolls

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