How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Divan?

You need 9 ingredients. The key ingredients include: 1 fresh bunch or 2 (10 oz.) pkg. frozen broccoli, 2 1/2 c. sliced, cooked chicken breasts, 2 cans cream of chicken soup, 1 c. mayonnaise, and more.

Is Chicken Divan suitable as meat & poultry?

Yes, Chicken Divan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Divan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Divan Recipe

Name: Chicken Divan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fresh bunch or 2 (10 oz.) pkg. frozen broccoli; 2 1/2 c. sliced, cooked chicken breasts; 2 cans cream of chicken soup; 1 c. mayonnaise; 1 tsp. lemon juice; 1/2 tsp. curry powder; 1/2 c. shredded Cheddar cheese; 1/2 c. bread crumbs; 1 Tbsp. melted butter

Try this homemade Chicken Divan recipe the whole family will love. Made with fresh bunch, chicken breasts, cream of chicken soup and mayonnaise. Easy st…

This Chicken Divan relies on simple, everyday ingredients such as cream of chicken soup, mayonnaise, lemon juice and curry powder. It comes together quickly and makes 4 servings, at about 1140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 fresh bunch or 2 (10 oz.) pkg. frozen broccoli
2 1/2 c. sliced, cooked chicken breasts
2 cans cream of chicken soup
1 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. shredded Cheddar cheese
1/2 c. bread crumbs
1 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1140 kcal
Category
Meat & Poultry

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