How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppers Chicken thights Sandwitch?

You need 13 ingredients. The key ingredients include: 1/2 kg small sliced Thighs, 1/2 sliced onion, 4 tbsp vinger, 1/3 red pepper, and more.

Is Peppers Chicken thights Sandwitch suitable as meat & poultry?

Yes, Peppers Chicken thights Sandwitch falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppers Chicken thights Sandwitch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppers Chicken thights Sandwitch Recipe

Name: Peppers Chicken thights Sandwitch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 kg small sliced Thighs; 1/2 sliced onion; 4 tbsp vinger; 1/3 red pepper; 1/3 green pepper; 1/3 yellow pepper; 1 pinch salt; 1 pinch paprik; 1 pinch cinnamon; 1 pinch curry; 1/4 cup water; 4 slice Toast; 2 slice chedder

Try this homemade Peppers Chicken thights Sandwitch recipe the whole family will love. Made with Thighs, onion, vinger and red pepper. Easy step-by-step…

This Peppers Chicken thights Sandwitch relies on simple, everyday ingredients such as small sliced thighs, sliced onion, vinger and red pepper. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Peppers Chicken thights Sandwitch

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions