Chicken Divan Recipe

Name: Chicken Divan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 5 chicken breasts; 1 pkg. broccoli; 1 can cream of mushroom soup; 1 small can mushrooms; 1/4 tsp. nutmeg; 1 tsp. Worcestershire sauce; 1/4 c. sherry; 1/2 c. mayonnaise; 1/2 tsp. curry powder (optional); 1/2 c. whipped cream or Cool Whip; 1/2 c. grated Cheddar; 1/2 c. bread crumbs; 1 Tbsp. butter

Servings: persons

5 chicken breasts
1 pkg. broccoli
1 can cream of mushroom soup
1 small can mushrooms
1/4 tsp. nutmeg
1 tsp. Worcestershire sauce
1/4 c. sherry
1/2 c. mayonnaise
1/2 tsp. curry powder (optional)
1/2 c. whipped cream or Cool Whip
1/2 c. grated Cheddar
1/2 c. bread crumbs
1 Tbsp. butter

1
Cook broccoli slightly.
2
Simmer chicken in water until tender. In separate pan, combine soup, mushrooms, nutmeg, Worcestershire, mayo, sherry and curry powder.
3
Stir over low heat, folding in whipped cream.
4
Butter 9 x 13-inch casserole dish.
5
Place layer of broccoli, layer chicken and layer sauce.
6
Sprinkle liberally with bread crumbs, grated cheese and butter.
7
Bake at 350u00b0 for 30 minutes until bubbly and brown.
8
Serve with rice.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 5 chicken breasts, 1 pkg. broccoli, 1 can cream of mushroom soup, 1 small can mushrooms, and more.

Yes, Chicken Divan falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Divan

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