How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dinner In Foil?

You need 11 ingredients. The key ingredients include: 1 fryer chicken, quartered, 1 1/2 tsp. salt, 1 (6 oz.) can mushrooms, 2 medium zucchini, sliced, and more.

Is Chicken Dinner In Foil suitable as meat & poultry?

Yes, Chicken Dinner In Foil falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dinner In Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Dinner In Foil Recipe

Name: Chicken Dinner In Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer chicken, quartered; 1 1/2 tsp. salt; 1 (6 oz.) can mushrooms; 2 medium zucchini, sliced; 1 green pepper, cut in strips; 1 medium onion, sliced; 1 (15 oz.) can tomato sauce; 1/8 tsp. pepper sauce; 1/2 tsp. oregano; 1/2 tsp. basil; grated Parmesan cheese

Try this homemade Chicken Dinner In Foil recipe the whole family will love. Made with chicken, salt, mushrooms and zucchini. Easy step-by-step instructi…

This Chicken Dinner In Foil relies on simple, everyday ingredients such as fryer chicken, quartered, salt, (6 oz.) can mushrooms and medium zucchini, sliced. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chicken Dinner In Foil

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions