How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 1 (4 lb.) chicken, 1 large onion, diced, 2 c. chicken broth, 1 tsp. salt, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 lb.) chicken; 1 large onion, diced; 2 c. chicken broth; 1 tsp. salt; 7 Tbsp. oleo; 2 stalks celery; 1 c. milk; 1 can refrigerator biscuits; pepper to taste

Chicken Casserole – a delicious recipe with chicken, onion, chicken broth, salt, oleo, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 lb.) chicken
1 large onion, diced
2 c. chicken broth
1 tsp. salt
7 Tbsp. oleo
2 stalks celery
1 c. milk
1 can refrigerator biscuits
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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