How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dijon?

You need 7 ingredients. The key ingredients include: 1 Tbsp. olive oil, 4 skinless boneless chicken breast halves, 1 (10 3/4 oz.) can cream of celery soup, 2/3 c. water, and more.

Is Chicken Dijon suitable as meat & poultry?

Yes, Chicken Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Dijon Recipe

Name: Chicken Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 4 skinless boneless chicken breast halves; 1 (10 3/4 oz.) can cream of celery soup; 2/3 c. water; 1 Tbsp. Dijon style mustard; 1/8 tsp. pepper; 4 c. hot cooked rice with parsley (no salt)

Chicken Dijon – a delicious recipe with olive oil, chicken breast halves, cream of celery soup, water, mustard, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. olive oil
4 skinless boneless chicken breast halves
1 (10 3/4 oz.) can cream of celery soup
2/3 c. water
1 Tbsp. Dijon style mustard
1/8 tsp. pepper
4 c. hot cooked rice with parsley (no salt)

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Quick Info

Servings
4 servings
Calories
291 kcal
Category
Meat & Poultry

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Chicken Dijon

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