Chicken Cutlets Recipe

Name: Chicken Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Kraft Sun-Dried Tomato & Oregano Dressing; 1/4 cup roasted cashews, chopped; 1 tsp. dried fenugreek leaves; 1 tsp. garam masala; 1 tsp. ground coriander; 1 tsp. ground cumin; 1/2 tsp. red chili powder or cayenne pepper; 1/2 tsp. ground turmeric; 1/2 lb. (225 g) lean ground chicken; 4 cups mashed potatoes Safeway 2 pkg For $5.00 thru 02/09; 24 Ritz Crackers, finely crushed (about 3/4 cup)

Servings: persons

1/4 cup Kraft Sun-Dried Tomato & Oregano Dressing
1/4 cup roasted cashews, chopped
1 tsp. dried fenugreek leaves
1 tsp. garam masala
1 tsp. ground coriander
1 tsp. ground cumin
1/2 tsp. red chili powder or cayenne pepper
1/2 tsp. ground turmeric
1/2 lb. (225 g) lean ground chicken
4 cups mashed potatoes Safeway 2 pkg For $5.00 thru 02/09
24 Ritz Crackers, finely crushed (about 3/4 cup)

1
Cook and stir dressing, nuts and seasonings in large nonstick skillet on medium-high heat 1 to 2 min.
2
or until heated through.
3
Add chicken; cook 5 min.
4
or until chicken is done and liquid is absorbed, stirring frequently.
5
Cool.
6
Mix potatoes and cracker crumbs.
7
Shape into 16 balls, using about 1/4 cup for each; flatten each to 3-inch patty.
8
Top each patty with 1/4 cup chicken mixture; cover with second patty to make cutlet.
9
Pinch edges together to seal.
10
Add 4 cutlets to large skillet sprayed with cooking spray; cook 10 min.
11
or until crisp and golden brown on both sides, carefully turning after 5 min.
12
Repeat with remaining cutlets.

325

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup Kraft Sun-Dried Tomato & Oregano Dressing, 1/4 cup roasted cashews, chopped, 1 tsp. dried fenugreek leaves, 1 tsp. garam masala, and more.

Yes, Chicken Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cutlets

How did you like this recipe?

Frequently Asked Questions