Chicken Curry Stew Soup With Currants And Orzo Recipe

Name: Chicken Curry Stew Soup With Currants And Orzo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -4 tablespoons oil; 1 large onion, chopped; 1 small red bell pepper, chopped; 1 tablespoon chopped fresh garlic (or more to taste); 6 -8 boneless chicken breasts, cut into about 1-inch pieces (can use boneless skinless thighs); 1 tablespoon curry powder (add in more if desired); 1 1/2 teaspoons grated fresh ginger; 1/2 teaspoon crushed red pepper flakes (or to taste); 4 cups chicken broth (can add in a little more broth if desired); 2 cups diced canned tomatoes (with juice); 1 -2 large granny smith apple, peeled and coarsley chopped; 1/3 cup orzo pasta; 1/4 cup dried currant; salt and pepper; plain yogurt

Servings: persons

2 -4 tablespoons oil
1 large onion, chopped
1 small red bell pepper, chopped
1 tablespoon chopped fresh garlic (or more to taste)
6 -8 boneless chicken breasts, cut into about 1-inch pieces (can use boneless skinless thighs)
1 tablespoon curry powder (add in more if desired)
1 1/2 teaspoons grated fresh ginger
1/2 teaspoon crushed red pepper flakes (or to taste)
4 cups chicken broth (can add in a little more broth if desired)
2 cups diced canned tomatoes (with juice)
1 -2 large granny smith apple, peeled and coarsley chopped
1/3 cup orzo pasta
1/4 cup dried currant
salt and pepper
plain yogurt

1
Heat oil in a Dutch oven over medium heat.
2
Add in onion, bell pepper, crushed red pepper, and garlic; saute for about 5 minutes, or until veggies are softened.
3
Add in cubed chicken, curry powder and ginger; stir for 2-3 minutes.
4
Add in chicken broth, tomatoes with juice and chopped apples; bring to a boil, reduce heat and simmer, covered for 45 minutes (season with salt and pepper to taste).
5
Add in orzo and currants; simmer for abother 5-6 minutes, or until orzo is cooked and firm-tender.
6
Ladle into serving bowls, and dollup with yogurt.

1216

kcal

Calories

Fat

Carbs

125

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 -4 tablespoons oil, 1 large onion, chopped, 1 small red bell pepper, chopped, 1 tablespoon chopped fresh garlic (or more to taste), and more.

Yes, Chicken Curry Stew Soup With Currants And Orzo falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Curry Stew Soup With Currants And Orzo

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