How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Curry Casserole?

You need 8 ingredients. The key ingredients include: 3 lb. chicken or 4 breasts, boiled for 45 minutes, 3 (10 oz.) pkg. cauliflower or broccoli or 1 lb. fresh, 2 cans cream of chicken soup, 1 c. mayonnaise, and more.

Is Chicken Curry Casserole suitable as meat & poultry?

Yes, Chicken Curry Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Curry Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Curry Casserole Recipe

Name: Chicken Curry Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken or 4 breasts, boiled for 45 minutes; 3 (10 oz.) pkg. cauliflower or broccoli or 1 lb. fresh; 2 cans cream of chicken soup; 1 c. mayonnaise; 1 tsp. curry powder; 1 tsp. lemon juice; 1 c. grated medium Cheddar cheese; 6 slices bread, cut in cubes and mixed with 1 cube butter

Chicken Curry Casserole – a delicious recipe with chicken, cauliflower, cream of chicken soup, mayonnaise, curry powder, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chicken or 4 breasts, boiled for 45 minutes
3 (10 oz.) pkg. cauliflower or broccoli or 1 lb. fresh
2 cans cream of chicken soup
1 c. mayonnaise
1 tsp. curry powder
1 tsp. lemon juice
1 c. grated medium Cheddar cheese
6 slices bread, cut in cubes and mixed with 1 cube butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1882 kcal
Category
Meat & Poultry

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