How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Curry?

You need 11 ingredients. The key ingredients include: 2 c. chopped, cooked chicken, 3 boiled eggs, chopped (optional), 1 c. finely chopped celery, 1/2 c. raisins, and more.

Is Chicken Curry suitable as meat & poultry?

Yes, Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Curry Recipe

Name: Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped, cooked chicken; 3 boiled eggs, chopped (optional); 1 c. finely chopped celery; 1/2 c. raisins; 1 can cream of chicken soup, undiluted; 1/2 c. mayonnaise; 1 Tbsp. lemon juice; 1 1/2 tsp. curry powder; 1/4 tsp. pepper; 1/4 c. flaked coconut; 1/4 c. chopped walnuts

Chicken Curry

Eats Now Editorial Team · 783 kcal · Meat & Poultry

Chicken Curry – a delicious recipe with chicken, eggs, celery, raisins, cream of chicken soup, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Curry

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