How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Curry ?

You need 9 ingredients. The key ingredients include: 4 TB Butter, 1/2 C chopped onion, 1/4- 1/2 C flour, 1/2 tsp ginger, and more.

Is Chicken Curry suitable as meat & poultry?

Yes, Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Curry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Curry Recipe

Name: Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 TB Butter; 1/2 C chopped onion; 1/4- 1/2 C flour; 1/2 tsp ginger; 1 TB curry pwdr; 2 C milk; 1/2 C celery; 1/2 C chopped apple; Cooked shredded chicken

Chicken Curry – a delicious recipe with TB Butter, onion, flour, ginger, curry pwdr, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 TB Butter
1/2 C chopped onion
1/4- 1/2 C flour
1/2 tsp ginger
1 TB curry pwdr
2 C milk
1/2 C celery
1/2 C chopped apple
Cooked shredded chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
846 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Curry

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