How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Beef Stroganoff?

You need 11 ingredients. The key ingredients include: 2 teaspoons beef bouillon granules, 1 cup boiling water, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 2 jars (4-1/2 ounces each) sliced mushrooms, drained, and more.

Is Garlic Beef Stroganoff suitable as meat & poultry?

Yes, Garlic Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Beef Stroganoff Recipe

Name: Garlic Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons beef bouillon granules; 1 cup boiling water; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 2 jars (4-1/2 ounces each) sliced mushrooms, drained; 1 large onion, chopped; 3 garlic cloves, minced; 1 tablespoon Worcestershire sauce; 1-1/2 to 2 pounds beef top round steak, cut into thin strips; 2 tablespoons canola oil; 1 package (8 ounces) cream cheese, cubed; Hot cooked noodles

Garlic Beef Stroganoff

Eats Now Editorial Team · 999 kcal · Meat & Poultry

Garlic Beef Stroganoff – a delicious recipe with beef bouillon granules, boiling water, condensed cream, mushrooms, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Garlic Beef Stroganoff

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