How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Curry?

You need 8 ingredients. The key ingredients include: 1 lb chicken breast, cut into 1-in cubes, 1/4 teaspoon ground ginger, 1 -2 teaspoon curry powder, 1/2 teaspoon garlic powder, and more.

Is Chicken Curry suitable as meat & poultry?

Yes, Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Curry Recipe

Name: Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, cut into 1-in cubes; 1/4 teaspoon ground ginger; 1 -2 teaspoon curry powder; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 3/4 teaspoon salt; 1 cup chicken broth; cornstarch, slurry to desired thickness

Chicken Curry – a delicious recipe with chicken breast, ground ginger, curry powder, garlic powder, onion powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb chicken breast, cut into 1-in cubes
1/4 teaspoon ground ginger
1 -2 teaspoon curry powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
3/4 teaspoon salt
1 cup chicken broth
cornstarch, slurry to desired thickness

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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