How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Crunch Casserole?

You need 7 ingredients. The key ingredients include: 2 1/2 c. drained, cooked chicken, 1 can cream of mushroom soup, 1/2 c. chicken broth, 1/2 c. milk, and more.

Is Chicken Crunch Casserole suitable as meat & poultry?

Yes, Chicken Crunch Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Crunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Crunch Casserole Recipe

Name: Chicken Crunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. drained, cooked chicken; 1 can cream of mushroom soup; 1/2 c. chicken broth; 1/2 c. milk; 1/4 c. chopped, cooked celery; 3 to 4 c. potato chips, crushed; 4 Tbsp. shredded sharp cheese

Chicken Crunch Casserole – a delicious recipe with chicken, cream of mushroom soup, chicken broth, milk, celery, potato chips. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 c. drained, cooked chicken
1 can cream of mushroom soup
1/2 c. chicken broth
1/2 c. milk
1/4 c. chopped, cooked celery
3 to 4 c. potato chips, crushed
4 Tbsp. shredded sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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