Chicken Crescent Pockets

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   ["Preheat oven to 350 degrees.", "In a medium sized bowl, mix together chicken, cream cheese, ONE HALF of the cream of celery soup,the onions, and the pepper. Mix until thoroughly combined.", "Seperate crescent rolls into 4 squares. One square equals 2 triangles put together. Press triangles together to form a square. Place these on a non-stick cookie sheet.", "Place 1/4 to 1/3 cup of filling into each square, and pull up the corners of the crescent roll to the center to form a ""pocket"".", "Bake at 350 for about 20 minutes or until golden brown.", "If you have any filling left, mix it with the remaining cream of celery soup and heat it in a small saucepan over low heat and use this to top your cresent pockets."]

* Per serving · 4 servings · Values may vary.

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