How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Crescent Almondine Casserole?

You need 12 ingredients. The key ingredients include: 3 large fryers, boiled and cut into small pieces, 3 cans water chestnuts, sliced, 3 (4 oz.) cans mushroom stems and pieces, 3 cans cream of chicken soup, and more.

Is Chicken Crescent Almondine Casserole suitable as meat & poultry?

Yes, Chicken Crescent Almondine Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Crescent Almondine Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Crescent Almondine Casserole Recipe

Name: Chicken Crescent Almondine Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large fryers, boiled and cut into small pieces; 3 cans water chestnuts, sliced; 3 (4 oz.) cans mushroom stems and pieces; 3 cans cream of chicken soup; 1 1/2 c. diced onion; 1 1/2 c. diced celery, sauteed; 2 c. mayonnaise; 1/2 c. lemon juice; 2 cans crescent rolls; 1 pkg. slivered almonds; 1 1/2 c. grated Cheddar cheese; 1 1/2 sticks melted margarine

Try this homemade Chicken Crescent Almondine Casserole recipe the whole family will love. Made with fryers, water chestnuts, mushroom stems and cream of…

This Chicken Crescent Almondine Casserole relies on simple, everyday ingredients such as water chestnuts, sliced, cream of chicken soup, diced onion and diced celery, sauteed. It comes together quickly and makes 4 servings, at about 2701 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

2701

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Crescent Almondine Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions