How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Creole with Chili Cream Sauce?

You need 8 ingredients. The key ingredients include: 4 boneless chicken breast halves, 2 teaspoons creole seasoning or 2 teaspoons cajun seasoning, 1 teaspoon olive oil, 1 can cream of chicken soup, and more.

Is Chicken Creole with Chili Cream Sauce suitable as soups & stews?

Yes, Chicken Creole with Chili Cream Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Creole with Chili Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Creole with Chili Cream Sauce Recipe

Name: Chicken Creole with Chili Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breast halves; 2 teaspoons creole seasoning or 2 teaspoons cajun seasoning; 1 teaspoon olive oil; 1 can cream of chicken soup; ½ cup water; 1 (4 ounce) canchopped green chilies; 1 teaspoon lime juice; ¼ cup sour cream

Chicken Creole with Chili Cream Sauce – a delicious recipe with chicken breast halves, creole seasoning, olive oil, cream of chicken soup, water, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 boneless chicken breast halves
2 teaspoons creole seasoning or 2 teaspoons cajun seasoning
1 teaspoon olive oil
1 can cream of chicken soup
½ cup water
1 (4 ounce) canchopped green chilies
1 teaspoon lime juice
¼ cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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