How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Corn Soup?

You need 10 ingredients. The key ingredients include: 6 Tbsp. chicken fat or margarine, 1/4 c. cut up onion, 2 Tbsp. grated carrot, 6 Tbsp. flour, and more.

Is Chicken Corn Soup suitable as soups & stews?

Yes, Chicken Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Corn Soup Recipe

Name: Chicken Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. chicken fat or margarine; 1/4 c. cut up onion; 2 Tbsp. grated carrot; 6 Tbsp. flour; 2 c. chicken broth; 1 can cream-style corn; 1 1/2 c. half and half or milk; 1/4 tsp. black pepper; parsley for color; 1 1/2 c. cut up chicken

Warm up with this hearty Chicken Corn Soup recipe. Made with chicken, onion, carrot and flour. Easy step-by-step instructions included.

This Chicken Corn Soup relies on simple, everyday ingredients such as chicken fat or margarine, cut up onion, grated carrot and flour. It comes together quickly and makes 4 servings, at about 937 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chicken Corn Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions