World'S Best Burgers Recipe

Name: World'S Best Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 10 crushed Ritz crackers; 1/4 cup ketchup; 1 egg, slightly beaten; 1 (1 1/4 ounce) package onion soup mix; 1/2 teaspoon minced garlic; 1 tablespoon Worcestershire sauce; 2 tablespoons butter; Topping; sliced mushrooms; onion

Servings: persons

2 lbs ground beef
10 crushed Ritz crackers
1/4 cup ketchup
1 egg, slightly beaten
1 (1 1/4 ounce) package onion soup mix
1/2 teaspoon minced garlic
1 tablespoon Worcestershire sauce
2 tablespoons butter
Topping
sliced mushrooms
onion

1
Place ground beef in a large mixing bowl. sprinkle with crushed Ritz.
2
In a separate bowl, stir the remaining ingredients together, then hand mix into the hamburger.
3
Using an icecream scoop, place 2 scoops, one on top of the other, onto a cookie sheet.
4
Repeat using all the hamburger, form into patties.
5
Chill for 3-4 hours, then grill til done.
6
Meanwhile, melt the butter in a saucepan, fry the mushrooms and onions until golden.
7
Serve burgers on a fresh bun, top with mushrooms and onions.

691

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs ground beef, 10 crushed Ritz crackers, 1/4 cup ketchup, 1 egg, slightly beaten, and more.

Yes, World'S Best Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

World'S Best Burgers

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