How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & Corn Pastries?

You need 8 ingredients. The key ingredients include: 300 g ground chicken, 1/2 cup creamed corn, 1 garlic clove, crushed, 6 sheets puff pastry, thawed, and more.

Is Chicken & Corn Pastries suitable as meat & poultry?

Yes, Chicken & Corn Pastries falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken & Corn Pastries?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Corn Pastries Recipe

Name: Chicken & Corn Pastries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g ground chicken; 1/2 cup creamed corn; 1 garlic clove, crushed; 6 sheets puff pastry, thawed; 2 tablespoons sesame seeds; 1 teaspoon chicken stock; 4 shallots, chopped; 2 egg yolks, lightly beaten

Chicken & Corn Pastries – a delicious recipe with ground chicken, corn, garlic, pastry, sesame seeds, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

300 g ground chicken
1/2 cup creamed corn
1 garlic clove, crushed
6 sheets puff pastry, thawed
2 tablespoons sesame seeds
1 teaspoon chicken stock
4 shallots, chopped
2 egg yolks, lightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
Meat & Poultry

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Chicken & Corn Pastries

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