Chicken Cordon Bleu Soup Recipe

Name: Chicken Cordon Bleu Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 cups chicken broth; 1 3/4 cups heavy cream; 1 1/2 cups ham, diced; 1/2 cup swiss cheese, diced or 1/2 cup swiss cheese, grated; 1 1/2 cups chicken, diced (approximately 2 skinless boneless chicken breasts); 1/2 cup onion, diced; 1/2 cup celery, diced; salt, to taste; white pepper or fresh ground black pepper, to taste; 1/2 teaspoon garlic powder (optional); 1 1/2 teaspoons tarragon (optional); 1/2 teaspoon basil (optional); 2 tablespoons cornstarch; 4 tablespoons water

Servings: persons

6 1/2 cups chicken broth
1 3/4 cups heavy cream
1 1/2 cups ham, diced
1/2 cup swiss cheese, diced or 1/2 cup swiss cheese, grated
1 1/2 cups chicken, diced (approximately 2 skinless boneless chicken breasts)
1/2 cup onion, diced
1/2 cup celery, diced
salt, to taste
white pepper or fresh ground black pepper, to taste
1/2 teaspoon garlic powder (optional)
1 1/2 teaspoons tarragon (optional)
1/2 teaspoon basil (optional)
2 tablespoons cornstarch
4 tablespoons water

1
Saute the chicken cubes in a little oil until they are lightly browned.
2
In large stock pot place broth, ham, chicken, celery, onion, and bring to boil.
3
In medium pot place heavy cream and swiss cheese; heat until cheese is melted.
4
Add cheese mixture to the large pot and add salt and pepper to taste.
5
Mix cornstarch with water. Add about half of it to the soup to thicken it, then add more until the consistency is what you want.
6
Bring to a boil; then serve.
7
Garnish with additional grated Swiss cheese, if desired.

1401

kcal

Calories

Fat

Carbs

170

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 1/2 cups chicken broth, 1 3/4 cups heavy cream, 1 1/2 cups ham, diced, 1/2 cup swiss cheese, diced or 1/2 cup swiss cheese, grated, and more.

Yes, Chicken Cordon Bleu Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu Soup

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