How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cordon Bleu Sauce?

You need 4 ingredients. The key ingredients include: 2 (50 ounce) containers cream of chicken soup, 34 ounces water, 5 ¾ cups sour cream, ¼ cup lemon juice.

Is Chicken Cordon Bleu Sauce suitable as meat & poultry?

Yes, Chicken Cordon Bleu Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cordon Bleu Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu Sauce Recipe

Name: Chicken Cordon Bleu Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (50 ounce) containers cream of chicken soup; 34 ounces water; 5 ¾ cups sour cream; ¼ cup lemon juice

Chicken Cordon Bleu Sauce – a delicious recipe with containers cream, water, sour cream, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (50 ounce) containers cream of chicken soup
34 ounces water
5 ¾ cups sour cream
¼ cup lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
753 kcal
Category
Meat & Poultry

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