How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Coleslaw?

You need 13 ingredients. The key ingredients include: 2 c. green cabbage, shredded, 3 Tbsp. mayonnaise, 2 c. cooked chicken, diced, 1 c. unpeeled cubed red apples, and more.

Is Chicken Coleslaw suitable as salads?

Yes, Chicken Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Coleslaw Recipe

Name: Chicken Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. green cabbage, shredded; 3 Tbsp. mayonnaise; 2 c. cooked chicken, diced; 1 c. unpeeled cubed red apples; 1 c. seedless red grapes, halved; 1/2 c. sliced celery; 1/2 c. chopped walnuts; 3 Tbsp. honey; 1/2 c. sour cream; 1 Tbsp. lemon juice; 1/8 tsp. salt; dash of pepper; leaf lettuce (optional)

Try this homemade Chicken Coleslaw recipe the whole family will love. Made with green cabbage, mayonnaise, chicken and red apples. Easy step-by-step ins…

This Chicken Coleslaw relies on simple, everyday ingredients such as green cabbage, shredded, mayonnaise, cooked chicken, diced and unpeeled cubed red apples. It comes together quickly and makes 4 servings, at about 637 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Coleslaw

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions