How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Chimichanga?

You need 9 ingredients. The key ingredients include: 2 1/2 c. chopped, cooked chicken, 3/8 c. chunky taco sauce, 1/8 c. green onion slices, 1 tsp. cumin, and more.

Is Chicken Chimichanga suitable as meat & poultry?

Yes, Chicken Chimichanga falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Chimichanga?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chimichanga Recipe

Name: Chicken Chimichanga
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. chopped, cooked chicken; 3/8 c. chunky taco sauce; 1/8 c. green onion slices; 1 tsp. cumin; 1/2 tsp. oregano; 1/2 tsp. salt; 8 flour tortillas; 1/4 c. melted butter; 2 c. shredded Cheddar cheese

Chicken Chimichanga – a delicious recipe with chicken, chunky taco, green onion, cumin, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 c. chopped, cooked chicken
3/8 c. chunky taco sauce
1/8 c. green onion slices
1 tsp. cumin
1/2 tsp. oregano
1/2 tsp. salt
8 flour tortillas
1/4 c. melted butter
2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1575 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Chimichanga

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