How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Chili ?

You need 15 ingredients. The key ingredients include: 2 lg cans white beans( I used 6 small cans of 3 different kinds of, white beans ), 6 cups chicken stock, 2 onions, peeled and chopped, and more.

Is Chicken Chili suitable as soups & stews?

Yes, Chicken Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chili Recipe

Name: Chicken Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lg cans white beans( I used 6 small cans of 3 different kinds of; white beans ); 6 cups chicken stock; 2 onions, peeled and chopped; 1 T vegetable oil; 8 cloves garlic, peeled and minced; 2 (4oz) cans diced green chilies; 3 tsp cumin; 2 tsp Mexican oregano; 1 tsp cayenne pepper; 4 cups boiled, shredded chicken breasts(I used boneless, skinless; and used the water I boiled them in for part of the stock); 1 cup sour cream; 3 cups shredded Monterey Jack Cheese; salt and pepper

Warm up with this hearty Chicken Chili recipe. Made with white beans, white beans, chicken stock and onions. Easy step-by-step instructions included.

This Chicken Chili relies on simple, everyday ingredients such as white beans ), chicken stock, onions, peeled and chopped and t vegetable oil. It comes together quickly and makes 4 servings, at about 1787 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1787

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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