Chicken Cheese Puff Ring

1. 1

   Boil chicken.

2. 2

   Chop chicken and green onion into fine pieces. Combine all ingredients.

3. 3

   Unroll crescent dough; separate into triangles.

4. 4

   Arrange triangles in a circle on a round baking sheet with wide ends overlapping in center and points toward outside. (There should be a 5-inch diameter opening in center.)

5. 5

   Scoop chicken mixture evenly onto widest end of each triangle.

6. 6

   Bring points of triangles up over filling and tuck under wide ends of dough at center of ring.

7. 7

   (Filling will not be completely covered.)

8. 8

   Bake 20-25 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.