Chicken And Broccoli Casserole Recipe

Name: Chicken And Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen broccoli; 8 to 10 chicken breasts, cooked and chopped; 1 can cream of chicken soup; 1 can cream of celery soup; 1 c. Hellmann's mayonnaise; 1 tsp. lemon juice; 1/4 tsp. curry powder; salt to taste; 1 grated Cheddar cheese; 1/2 c. bread crumbs; 1 Tbsp. butter; Parmesan cheese

Servings: persons

2 (10 oz.) pkg. frozen broccoli
8 to 10 chicken breasts, cooked and chopped
1 can cream of chicken soup
1 can cream of celery soup
1 c. Hellmann's mayonnaise
1 tsp. lemon juice
1/4 tsp. curry powder
salt to taste
1 grated Cheddar cheese
1/2 c. bread crumbs
1 Tbsp. butter
Parmesan cheese

1
Cook broccoli and drain.
2
Arrange in glass dish.
3
Place chicken on top of broccoli.
4
Combine soups, mayonnaise, lemon juice and curry powder.
5
Salt to taste.
6
Pour over the chicken and sprinkle with Cheddar cheese.
7
Combine bread crumbs and butter and sprinkle over all.
8
Dust lightly with Parmesan cheese.
9
Bake at 350u00b0 for 25 to 30 minutes.

1062

kcal

Calories

Fat

Carbs

102

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen broccoli, 8 to 10 chicken breasts, cooked and chopped, 1 can cream of chicken soup, 1 can cream of celery soup, and more.

Yes, Chicken And Broccoli Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Broccoli Casserole

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