Glazed Chicken — Meat & Poultry recipe

Glazed Chicken

Eats Now Editorial Team  · 24 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Glazed Chicken recipe the whole family will love. Made with apricot, balsamic vinegar, salt and pepper. Easy step-by-step instructions…

This Glazed Chicken relies on simple, everyday ingredients such as apricot or peach preserves, balsamic vinegar, grated orange peel and salt. It comes together quickly and makes 4 servings, at about 24 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions