How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Chas?

You need 15 ingredients. The key ingredients include: 3 c. chopped chicken, 1 c. mayonnaise, 1 can mushroom soup, 2 c. shredded Cheddar, and more.

Is Chicken Chas suitable as meat & poultry?

Yes, Chicken Chas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Chas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Chas Recipe

Name: Chicken Chas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. chopped chicken; 1 c. mayonnaise; 1 can mushroom soup; 2 c. shredded Cheddar; 1 c. sliced mushrooms; 1 small diced onion; 1/2 diced green pepper; 4 Tbsp. lemon juice; 1/2 c. slivered almonds; 1 tsp. curry; 1/4 tsp. paprika; 3 diced garlic cloves; salt and pepper; 1 lb. thin egg noodles; 1 bottle white wine

Try this homemade Chicken Chas recipe the whole family will love. Made with chicken, mayonnaise, mushroom soup and Cheddar. Easy step-by-step instructio…

This Chicken Chas relies on simple, everyday ingredients such as chopped chicken, mayonnaise, mushroom soup and shredded cheddar. It comes together quickly and makes 4 servings, at about 1944 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1944

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Chas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions