Chicken Catch A Cola Recipe

Name: Chicken Catch A Cola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup seasoned dry bread crumbs; 1 teaspoon paprika; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 4 skinless, boneless chicken breast halves - pounded to 1/2 inch thickness; 1 tablespoon butter; 1 cup cola-flavored carbonated beverage; 3 ounces thinly sliced fully cooked ham; 1 cup sliced fresh mushrooms; 1/2 cup cooking sherry; 1 tablespoon balsamic vinegar; 1/2 cup sour cream

Servings: persons

1/3 cup seasoned dry bread crumbs
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon ground black pepper
4 skinless, boneless chicken breast halves - pounded to 1/2 inch thickness
1 tablespoon butter
1 cup cola-flavored carbonated beverage
3 ounces thinly sliced fully cooked ham
1 cup sliced fresh mushrooms
1/2 cup cooking sherry
1 tablespoon balsamic vinegar
1/2 cup sour cream

1
Combine the bread crumbs, paprika, salt, and pepper in a plastic bag. Place chicken breasts in the bag, and shake to coat.
2
Melt butter in a large skillet over medium heat. Add chicken breasts, and cook for 4 minutes on each side, or until brown. Remove chicken to a plate, and keep warm. Pour the cola into the skillet, and stir to remove any browned chicken bits from the pan. Add ham, mushrooms, sherry, and balsamic vinegar. Reduce heat to medium-low, and simmer, uncovered, until the liquid has reduced by 1/2.
3
Stir sour cream into the skillet, and return chicken breasts to the pan. Cover, and simmer for 5 more minutes, or until chicken is no longer pink, or the internal temperature is 170 degrees F (75 degrees C). Remove chicken to serving plates, and spoon sauce over.

300

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/3 cup seasoned dry bread crumbs, 1 teaspoon paprika, 1/2 teaspoon salt, 1/4 teaspoon ground black pepper, and more.

Yes, Chicken Catch A Cola falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Catch A Cola

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