How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 1 c. cream of celery soup, 1/2 c. evaporated milk, 3 breasts of chicken (bite size), 1/4 c. chopped almonds, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cream of celery soup; 1/2 c. evaporated milk; 3 breasts of chicken (bite size); 1/4 c. chopped almonds; 1 Tbsp. Worcestershire sauce; 1/2 c. chopped celery; 2 Tbsp. minced onions; 1 Tbsp. butter; 1 (1 lb.) can Chinese noodles

Chicken Casserole – a delicious recipe with cream of celery soup, milk, chicken, almonds, Worcestershire sauce, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. cream of celery soup
1/2 c. evaporated milk
3 breasts of chicken (bite size)
1/4 c. chopped almonds
1 Tbsp. Worcestershire sauce
1/2 c. chopped celery
2 Tbsp. minced onions
1 Tbsp. butter
1 (1 lb.) can Chinese noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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