How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 11 ingredients. The key ingredients include: 1 can cream of chicken soup, 4 chicken breasts, boiled and cubed, 1 c. sliced celery, 1/2 chopped onion, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 4 chicken breasts, boiled and cubed; 1 c. sliced celery; 1/2 chopped onion; 1 c. mayonnaise; 1/2 c. toasted, sliced almonds; 2 Tbsp. butter; 1 c. cooked rice; 2 boiled eggs, chopped; Rice Krispies; salt and pepper to season

Chicken Casserole

Eats Now Editorial Team · 1983 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with cream of chicken soup, chicken breasts, celery, onion, mayonnaise, almonds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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