How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole *?

You need 8 ingredients. The key ingredients include: 7 to 8 chicken breast halves, 1/2 pkg. Pepperidge Farm dressing, 1 pkg. frozen French-cut green beans or some canned beans, 1/2 c. sliced blanched almonds, and more.

Is Chicken Casserole * suitable as meat & poultry?

Yes, Chicken Casserole * falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole *?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole * Recipe

Name: Chicken Casserole *
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 to 8 chicken breast halves; 1/2 pkg. Pepperidge Farm dressing; 1 pkg. frozen French-cut green beans or some canned beans; 1/2 c. sliced blanched almonds; 1 can cream of mushroom soup; 1/2 can milk; 1/2 c. chicken broth (from stewing chicken); 1 Tbsp. oleo

Chicken Casserole * – a delicious recipe with chicken, dressing, green beans, almonds, cream of mushroom soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 to 8 chicken breast halves
1/2 pkg. Pepperidge Farm dressing
1 pkg. frozen French-cut green beans or some canned beans
1/2 c. sliced blanched almonds
1 can cream of mushroom soup
1/2 can milk
1/2 c. chicken broth (from stewing chicken)
1 Tbsp. oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
588 kcal
Category
Meat & Poultry

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Chicken Casserole *

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