How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 4 cooked chicken breasts, 8 oz. Sour cream, 1 can cream of chicken soup, 2 sticks margarine, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cooked chicken breasts; 8 oz. Sour cream; 1 can cream of chicken soup; 2 sticks margarine; 2 c. Pepperidge Farm cornbread stuffing; salt and pepper to taste; 1/4 c. chicken broth

Chicken Casserole – a delicious recipe with chicken breasts, Sour cream, cream of chicken soup, margarine, cornbread stuffing, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cooked chicken breasts
8 oz. Sour cream
1 can cream of chicken soup
2 sticks margarine
2 c. Pepperidge Farm cornbread stuffing
salt and pepper to taste
1/4 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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