How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 12 ingredients. The key ingredients include: 2 c. chopped cooked chicken or turkey, 1 c. mayonnaise or Miracle Whip, 1 undiluted can cream of chicken soup, 1 undiluted can cream of mushroom soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 c. chopped cooked chicken or turkey; 1 c. mayonnaise or Miracle Whip; 1 undiluted can cream of chicken soup; 1 undiluted can cream of mushroom soup; 4 chopped hard cooked eggs; 2 c. chopped celery; 1 c. toasted slivered almonds; 1 medium minced onion; 2/3 c. cracker crumbs; 1 (10 oz.) pkg. frozen green peas; 1 (4 oz.) can mushrooms; chopped parsley and paprika

Chicken Casserole – a delicious recipe with chicken, mayonnaise, cream of chicken soup, cream of mushroom soup, hard cooked eggs, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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