How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 1/4 c. melted margarine, 3/4 c. cracker crumbs, 3 chicken breasts, cooked and cut up, 1 8 oz. container sour cream, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. melted margarine; 3/4 c. cracker crumbs; 3 chicken breasts, cooked and cut up; 1 8 oz. container sour cream; 1 can condensed cream of chicken soup; paprika; 1/4 c. chicken broth; 1/2 tsp. salt; 1/4 tsp. pepper

Chicken Casserole – a delicious recipe with margarine, cracker crumbs, chicken breasts, sour cream, condensed cream, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. melted margarine
3/4 c. cracker crumbs
3 chicken breasts, cooked and cut up
1 8 oz. container sour cream
1 can condensed cream of chicken soup
paprika
1/4 c. chicken broth
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Casserole

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