How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 3 c. diced, cooked chicken, 1 small can English peas, drained, 1 can cream of chicken soup, 1 c. grated Cheddar cheese, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. diced, cooked chicken; 1 small can English peas, drained; 1 can cream of chicken soup; 1 c. grated Cheddar cheese; 1/2 c. mayonnaise; 1/3 c. chopped onion; black pepper to taste; potato chips

Chicken Casserole – a delicious recipe with chicken, English peas, cream of chicken soup, Cheddar cheese, mayonnaise, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. diced, cooked chicken
1 small can English peas, drained
1 can cream of chicken soup
1 c. grated Cheddar cheese
1/2 c. mayonnaise
1/3 c. chopped onion
black pepper to taste
potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
927 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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