Chicken Casserole

1. 1

   Grease pan with Pam or oleo.

2. 2

   Put rice in a 9 x 13-inch baking pan and sprinkle onion soup mix on rice.

3. 3

   Add water and place chicken in single layer on rice.

4. 4

   Spoon chicken soup on all parts of chicken and bake, uncovered, at 350u00b0 for 1 1/2 hours or until done.

No additional tips available.